honeycomb
ice cream
A delightful combination of honeycomb toffee and rich, deliciously creamy Luca’s dairy ice cream.

PRODUCT INFORMATION
HONEYCOMB ICE CREAM
HONEYCOMB DAIRY ICE CREAM WITH CRUNCHY HONEYCOMB PIECES
Ingredients
HONEYCOMB ICE CREAM: milk (73%), SUGAR, SKIMMED milk POWDER, BUTTER [milk] (5%), HONEYCOMB FLAVOURING (5%) [SUGAR, GLUCOSE SYRUP, BICARBONATE OF SODA], DOUBLE CREAM [milk] (4%), STABILISERS E407, E410, E412, EMULSIFIER: E471, NATURAL FLAVOUR: VANILLA BEAN
HONEYCOMB PIECES (5%): SUGAR, GLUCOSE SYRUP, WATER, RAISING AGENTS: E550II, NON-HYDROGENATED VEGETABLE FAT (SHEA STEARIN, PALM MID-FRACTIONS, EMULSIFIER: E322 (SUNFLOWER LECITHIN)
ALLERGEN ADVICE: FOR ALLERGENS SEE INGREDIENTS IN BOLD
PRODUCED IN A FACTORY THAT HANDLES gluten, Eggs, soya AND nuts (HAZELnuts, peanuts, PECANS, PISTACHIOS & Almonds)
Nutritional Content
TYPICAL VALUES | per 100g | per scoop 80g* | %RDA** |
---|---|---|---|
energy kj | 708kj | 531kj | 6% |
energy kcal | 169kj | 127kcal | 6% |
fat | 8.3g | 6.3g | 9% |
of which saturated | 5.8g | 4.3g | 22% |
carbohydrates | 19.8g | 14.8g | 6% |
of which sugar | 18.1g | 13.6g | 15% |
protein | 3.7g | 2.8g | 6% |
salt | 0.1g | 0.1g | 2% |
* 1 scoop is equivalent to 100ml of ice cream
** % of reference intake of an average adult (8,400KJ/2,000KCAL)